How do you like your cheeseburger? Medium - rare, well - done, or even in plush form! No matter how you choose to savor this classic food, always toast your buns, chop fresh lettuce, and never forget the essential pickles for that extra zing!


To enjoy your cheeseburger, first decide how you want your patty cooked - medium - rare gives a juicy center, while well - done is more cooked through. Toast your buns until they're golden brown for a nice crunch. Chop up fresh lettuce and place it on the bun. Don't forget to add pickles, as they add a tangy flavor. When it comes to storage, if you have leftovers, put the cheeseburger in an airtight container and keep it in the fridge. To reheat, you can use a toaster oven or microwave, but be careful not to overheat it so the cheese doesn't get rubbery.