Comfort Food - 15 - Ramen

Slurp away! Enjoying the Comfort Food Ramen is like surfing on waves of umami - rich broth, leading you to a mildly savory world. Check out that egg floating among the noodles, and the fish cakes leaping high. There are so many noodles they almost cover the seaweed. Let's dig in!

To use this ramen, just boil water and pour it into the bowl. Let it sit for a few minutes, then stir well. The egg and fish cakes are ready - to - eat, no need to cook separately. Remember not to over - soak the noodles to keep them at the right texture. Store the unopened packs in a cool, dry place. Once opened, finish it quickly to maintain freshness.